Diablo's Chicken Bourbon Bar-B-que Hot Wing Recipe

Our New Members Tom and Jane Stanziola made this delicious chicken for our picnic!

3-4 lbs chicken legs, thighs, wings

1/4 cup Good Life sweet agave Bourbon BBQ Sauce

1/4 cup Ortega Taco sauce

1/2 cup local Honey

3/4 cup Devil's Cut Bourbon whiskey

1/4 cup Jack Daniel's Tennessee Honey Liqueur

Salt/Black Pepper

1/3 cup Apple Cider Vinegar

1/4 cup Balsamic Vinegar

1/4 cup Worcestershire sauce

Any clili or hot sauce to your taste......

........ok, ready?.....

....Blend all ingredients together, in a large bowl......you will be filling a 1 gallon "Zip-Lock" bag, to create the marinade.....

Next, add the chicken to the marinade, n' put in your fridge for a few hrs....(You don't have to use ALL the chicken for 1 dish....This recipe tastes even better, the longer the chicken marinates....you can leve the chicken in the marinade, for DAYS, if you like..........

Cooking.......

Place some, or all the chicken in a deep baking dish.....add some of the marinade....pre-heat your oven to 350 degrees, n' cook for about an hr.......basting occasionally......

When done, if you have a lot of the marinade left over, you can reduce it, n' drizzle it all over the chicken, as a now thicker gravy......

Sounds difficult?....

Naaaaaahhhhh.....you'll see....

Regards,

Tommy n' Jane Stanziola